Join myself and Dilhan Fernando, CEO of Dilmah Ceylon Tea, for a unique High Tea experience at Hilton Brisbane.
When the Chefs and the Tea-maker get together for an indulgent High Tea degustation, you know it’s going to be special!
3 courses of tea-infused sweet and savoury delights, paired with single-origin varieties of Dilmah’s finest tea’s.
Be entertained as we take you on a gastronomical journey, sharing the art of tea and Dilmah’s ‘field to cup’ philosophy.
A very special experience not to be missed!
Saturday 18th March | 1-4pm
Tea Cocktail on arrival
3-Course High Tea Degustation
Paired Premium Dilmah Tea